Sodium Aluminum Sulphate (SAS)
CAS 10102-71-3
Formula: NaAl(SO₄)₂·12H₂O
Food GradeFCC Grade
Description
Sodium Aluminum Sulphate is a double salt commonly used as a slow-acting acidic leavening agent in baked goods. It reacts with sodium bicarbonate to produce carbon dioxide gas during baking.
Specifications
| Parameter | Value |
|---|---|
| Appearance | White crystalline powder |
| Purity | 99.0% min |
| P H | 3.0–3.5 (1% solution) |
| Shelf Life | 2 years |
Applications
- Leavening agent in baking powder and cake mixes
- pH regulator in processed cheese
- Firming agent in pickled vegetables
- Buffer in food processing
Packaging Options
25kg PP Bags50kg PP Bags1000kg Jumbo Bags
Certifications
HALALFSSAIIEC